Soups and Salads

Classic French Onion Soup
house-made beef broth with toast points and gruyere cheese
Soup du Jour
daily soup preparation
Petite verte
organic mixed greens in white balsamic vinaigrette with tomatoes and cucumber
Grande Verte
organic mixed greens in white balsamic vinaigrette with tomatoes, cucumbers, peppers, and carrots
Tuna Nicoise
classic French combination of pan seared tuna with potatoes, hard boiled eggs, crisp radishes, and green beans garnished with chives and lightly dressed greens
Warm spinach salad
with house smoked tomato vinaigrette, topped with crumbled blue
Wedge Salad
iceburg wedge, topped with crumbled bacon, grape tomatoes, red onions, chives and blue cheese dressing